Learn all about your sourdough starter and how to make delicious sourdough pizza! What could be better than that?!

There are so many books, youTube videos and Instagram photos out there about sourdough baking. It can be confusing and time consuming figuring out where to look! 

Making sourdough pizza with some guidance can be an amazing experience. You will never order out again :)

With guidance and support and straightforward instruction, baking sourdough pizza can become a reality!

Sourdough Pizza 101 shows you everything you need to know about making pizza at home! 

Sourdough baking is a complex yet simple process that I break down for you in 

simple to watch and follow video clips  

that you get to keep forever!

Plus a 20+ page ebook with all the steps wr

Four modules with short video clips covering every step of the way:


Module 1: Introduction

1.1 What is sourdough?

1.2 Choosing your ingredients

Module 2: Your Sourdough Starter

2.1 What your starter does

2.2 Rehydrating your dried starter

2.3 Taking care of your starter

2.4 Getting to know your starter

Module 3: 

3.1 Preparing your Starter for baking

Module 4: Proofing to Baking

4.1 Mixing the Levain

4.2 Mixing the Dough

4.3 Adding Salt and Stretch & Folds

4.4 Pizza Shaping & Refrigeration

4.5 Toppings and Baking

  • Dehydrated Sourdough Starter

    With your registration, I will ship you a packet of my very own sourdough starter (that I started over ten years ago). You will learn how to rehydrate it in the course. This starter is the foundation of sourdough bread baking and it will JUMPSTART your progress because you won't need to take 2 weeks to start your own. In 3-4 days you will be ready to start baking!

Introducing Your Instructor!

Hey! I'm Heather. I run Heather's Hearth an on-farm/online sourdough school and wood-fired home bakery. I've been baking sourdough bread for over ten years-it all started while I was working at a back country lodge in British Columbia, Canada where I was working as a cook. After that first experience learning sourdough I was hooked! It took me lots of experimenting to get to where I am now. My passion is to pass sourdough bread baking skills on to other home bakers and shorten the amount of time it takes you to bake your dream loaf!

Heather MacMillan

Sourdough Instructor

Watch Intro Video

Welcome to Sourdough Simplified!

Kind Words

“I have only made bread before using a bread machine so I was really suprised at how compelling it was to dig my hands into the dough and feel the connection to the life and tension that was contained within the moist mass of fresh dough. Heather's videos were simple to follow and full of good information besides being very well filmed. I liked the written charts that followed so you could quickly find the information you needed in the summaries. And voila, the finished bread looked beautiful and tasted delicious. I was very proud!!”

Sourdough Simplified Graduate

Joan P.

“I really enjoyed taking Sourdough Simplified on-line. Even though I am a novice baker, Heather's instructions and on-line videos were easy to follow and I was really pleased with how my bread turned out (so was my family). The sourdough pizza recipe was a similar hit! I appreciated being able to watch the videos as many times as I needed in order to get the folding techniques down. I highly recommend this course!”

Sourdough Simplified Graduate

Heather O.

FAQ

  • Do I get to keep the videos after the course is over?

    Yes! You will have access to the course forever.

  • How long is the course?

    Sourdough Pizza 101 is self paced course that you get to keep forever!

  • Is this course for a beginner baker?

    Yes! It is perfect for beginners!

  • Do I have to make my own sourdough starter?

    No! You will be receiving a dehydrated sourdough starter in the mail directly from me. You will learn how to get it going in the course. Or if you participated in my Start Your Own Sourdough Challenge on Facebook then you already have one :)

Get the course now for $90

Time for Pizza!

Enroll Now